The Bourgoblog team visited this domaine in 2013 and we spent heavily on the 2010s following an entertaining tasting involving two dogs some saucisson sec and a rude South African. Vilified in 30% new oak barrels, this Gevrey 1er Cru has a nose do I aged by ripe raspberry and cherry. There is already a touch of licorice, crunchy berry fruit, good length and it's still fresh. Good to very good but sadly not cheap. Scores 22-24/30 for a Gevrey 1er Cru.